| Edition |
First edition. |
| Description |
346 pages : color illustrations ; 27 cm |
|
text rdacontent |
|
unmediated rdamedia |
|
volume rdacarrier |
| Note |
"A collection of recipes for gathering"--Cover. |
| Summary |
"Whether it's in the making, the gathering, or the tasting of something truly delicious, this collection of recipes from Magnolia Table, Volume 3 is an invitation to savor every moment. In Joanna's first cookbook, the #1 New York Times bestselling Magnolia Table, she introduced readers to her favorite passed-down family recipes. For her second cookbook, Magnolia Table, Volume 2, she pushed herself beyond her comfort zone to develop new recipes for her family. In this, her third cookbook, Joanna shares the recipes--old and new--that she's enjoyed the most over the years. The result is a cookbook filled with recipes that are timeless, creative, and delicious!"-- Provided by publisher. |
| Note |
Includes index. |
| Subject |
Cooking, American -- Southern style.
|
| Genre/Form |
Cookbooks.
|
| ISBN |
9780062820174 : $40.00 |
|
0062820176 : $40.00 |
|
