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Title
Innovative technologies in beverage processing / edited by Ingrid Aguilo, Lucia Plaza.
Publication Info.
Chichester, West Sussex, England : Wiley Blackwell, 2017.
2017
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Available to Pittsburg State University patrons only.
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Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
1 online resource (339 pages) : illustrations.
text rdacontent
computer rdamedia
online resource rdacarrier
Series
IFST Advances in Food Science
IFST advances in food science.
Bibliography
Includes bibliographical references and index.
Note
Description based on print version record.
Subject
Beverage industry -- Technological innovations.
Fruit juice industry.
Genre/Form
Electronic books.
Added Author
Aguilo-Aguayo, Ingrid, 1981- editor.
Plaza, Lucia, 1972- editor.
Other Form:
Print version: Innovative technologies in beverage processing. Chichester, West Sussex, England : Wiley Blackwell, c2017 317 pages IFST advances in food science. 9781118929377 2017005486
ISBN
9781118929377
9781118929360 (electronic bk.)
Available items only