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Title
Flavor analysis : developments in isolation and characterization / Cynthia J. Mussinan, editor, Michael J. Morello, editor.
Imprint
Washington, DC : American Chemical Society, c1998.
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Call No.
OPAC Message
Status
Axe 2nd Floor Stacks
664.07 F618
---
Available
Description
xii, 389 p. : ill. ; 24 cm.
Series
ACS symposium series ; 705
Note
"Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry at the 214th National Meeting of the American Chemical Society, Las Vegas, Nevada, September 7-11, 1997."
Bibliography
Includes bibliographical references and index.
Subject
Flavor.
Added Author
Mussinan, Cynthia J., 1946-
Morello, Michael J., 1953-
American Chemical Society. Division of Agricultural and Food Chemistry.
American Chemical Society. Meeting (214th : 1997 : Las Vegas, Nev.)
ISBN
0841235783 (alk. paper)
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