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Title
Quality and innovation in food chains : lessons and insights from Africa / edited by J. Bijman, V. Bitzer.
Publication Info.
Wageningen, [Netherlands] : Wageningen Academic Publishers, 2016.
2016
Connect to
Available to Pittsburg State University patrons only.
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Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
1 online resource (275 pages) : illustrations
text rdacontent
computer rdamedia
online resource rdacarrier
Bibliography
Includes bibliographical references.
Note
Description based on online resource; title from PDF title page (ebrary, viewed June 21, 2016).
Subject
Food supply -- Africa.
Agricultural industries -- Developing countries.
Genre/Form
Electronic books.
Added Author
Bijman, J., editor.
Bitzer, V., editor.
Other Form:
Print version: Quality and innovation in food chains : lessons and insights from Africa. Wageningen, [Netherlands] : Wageningen Academic Publishers, c2016 273 pages 9789086862801
ISBN
9789086862801
9789086868254 (e-book)
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