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Author
Doppenberg, J., author.
Title
Facts about fats : a review of the feeding value of fats and oils in feeds for swine and poultry / J. Doppenberg, Ph.D., Dr. ir. P. J. van der Aar.
Publication Info.
Wageningen, Netherlands : Schothorst Feed Research, 2010.
2009
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Available to Pittsburg State University patrons only.
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OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
1 online resource (64 pages) : illustrations, graphs, tables
text rdacontent
computer rdamedia
online resource rdacarrier
Bibliography
Includes bibliographical references.
Note
Description based on online resource; title from PDF title page (ebrary, viewed November 11, 2017).
Subject
Swine -- Nutrition.
Poultry -- Nutrition.
Oils and fats in animal nutrition.
Genre/Form
Electronic books.
Added Author
Aar, P. J. van der, author.
ISBN
9789086868612 (e-book)
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