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Title Complex carbohydrates in foods / edited by Susan Sungsoo Cho, Leon Prosky, Mark Dreher.

Imprint New York : Marcel Dekker, c1999.

Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  664 C738    ---  Available
Description xiii, 676 p. : ill. ; 24 cm.
Series Food science and technology (Marcel Dekker, Inc.) ; 93
Bibliography Includes bibliographical references and index.
Subject Food -- Carbohydrate content.
Food -- Fiber content.
Added Author Cho, Sungsoo.
Prosky, Leon.
Dreher, Mark L., 1951-
ISBN 0824701879 (alk. paper)

 
    
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