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Authors (1-2 of 2)
Forsythe S J Steve J
1
The microbiology of safe food
Forsythe, S. J. (Steve J.)
Oxford ; Malden, MA : Blackwell Science, 2000. 2000
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Forsythe Stephen J
2
The microbiology of safe food
Forsythe, Stephen J., author.
Hoboken, New Jersey : Wiley Blackwell, [2020] 2020
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