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Author
Robertson, Laurel.
Title
The Laurel's kitchen bread book : a guide to whole-grain breadmaking / by Laurel Robertson, with Carol Flinders & Bronwen Godfrey.
Imprint
New York : Random House, ©1984.
Copies
Location
Call No.
OPAC Message
Status
Axe Special Collections Eucalyptus
641.815 R546l 1984
---
Lib Use Only
Edition
1st ed.
Description
447 pages : illustrations ; 25 cm
text txt rdacontent
unmediated n rdamedia
volume nc rdacarrier
Bibliography
Includes bibliographical references (pages 429-430) and index.
Subject
Bread.
Bread. (OCoLC)fst01198482
Genre/Form
Cookbooks. (OCoLC)fst01752725
Cookbooks.
Added Author
Flinders, Carol.
Godfrey, Bronwen.
Added Title
Bread book
Whole-grain breadmaking
ISBN
0394537009
9780394537009
Available items only
