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Author
Gunstone, F. D.
Title
Lipids in foods : chemistry, biochemistry, and technology / by Frank D. Gunstone and Frank A. Norris.
Imprint
Oxford ; New York : Pergamon Press, 1983.
Copies
Location
Call No.
OPAC Message
Status
Axe 2nd Floor Stacks
664.3 G957l
---
Available
Edition
1st ed.
Description
xiv, 170 p. : ill. ; 26 cm.
Series
Pergamon international library of science, technology, engineering, and social studies
Bibliography
Includes bibliographical references and index.
Subject
Lipids.
Food industry and trade.
Added Author
Norris, Frank A.
ISBN
0080254993 : $40.00 (U.S. : est.)
0080254985 (pbk.) : $18.00 (U.S. : est.)
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