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Title
Culinary linguistics [electronic resource] : the chef's special / edited by Cornelia Gerhardt, Maximiliane Frobenius, Susanne Ley.
Imprint
Amsterdam : John Benjamins Pub. Co., 2013.
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Available to Pittsburg State University patrons only.
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Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
xvi, 344 p. : ill.
Series
Culture and language use, 1879-5838 ; v. 10
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject
English language -- Etymology.
English language -- Terms and phrases.
Food -- Terminology.
Culture -- Semiotic models.
Figures of speech.
Genre/Form
Electronic books.
Added Author
Gerhardt, Cornelia.
Frobenius, Maximiliane.
Hucklenbroich-Ley, Susanne.
ProQuest (Firm)
ISBN
9789027202932 (hb : alk. paper)
9789027271716 (electronic bk.)
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