Welcome to the Kids' Library!

Search for books, movies, music, magazines, and more.

Back to Search Results

Limit/Sort Search

Available items only

Authors (1-5 of 5)

Jeantet Romain

1

E-Book/E-Doc

Analytical methods for food and dairy powders

Schuck, Pierre.
Chichester, West Sussex : Wiley, 2012. 2012

Rating:

Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

2

E-Book/E-Doc

Handbook of food science and technology 1 : food alteration and food quality

London, England ; Hoboken, New Jersey : ISTE : Wiley, 2016. 2016

Rating:

Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

3

E-Book/E-Doc

Handbook of food science and technology 2 : food process engineering and packaging

Hoboken, New Jersey : ISTE : Wiley, 2016. 2016

Rating:

Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

4

E-Book/E-Doc

Handbook of food science and technology.

London, England ; Hoboken, New Jersey : ISTE : Wiley, 2016. 2016

Rating:

Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

Jeanton Gabriel 1881

5

E-Book/E-Doc

L'habitation rustique au pays maconnais : etude de folklore, d'ethnographie et de geographie humaine

Jeanton, Gabriel, 1881- author.
[Place of publication not identified] : Ligaran, [2015] 2015

Rating:

Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

Add Marked to Bag

Add All On Page

Back to Search Results

Limit/Sort Search