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Electronic Book

Title The food we eat [electronic resource] : a range of perspectives / guest editors: Claudio Vignali and Alexandra J. Kenyon.

Imprint Bradford, England : Emerald Group Publishing, c2007.

Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Description 80 p.
Series British Food Journal ; 109, no. 8
Reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject Food adulteration and inspection.
Quality control.
Genre/Form Electronic books.
Added Author Vignali, Claudio.
Kenyon, Alexandra J.
ProQuest (Firm)
ISBN 9781846635502

 
    
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