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Title
Ethical eating in the postsocialist and socialist world / edited by Yuson Jung, Jakob A. Klein, Melissa L. Caldwell.
Publication Info.
Berkeley, California : University of California Press, 2014.
2014
Connect to
Available to Pittsburg State University patrons only.
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Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
1 online resource (233 pages)
text rdacontent
computer rdamedia
online resource rdacarrier
Bibliography
Includes bibliographical references at the end of each chapters and index.
Note
Description based on print version record.
Subject
Food -- Moral and ethical aspects.
Food -- Social aspects.
Food consumption -- Moral and ethical aspects.
Food consumption -- Social aspects.
Genre/Form
Electronic books.
Added Author
Jung, Yuson, 1972-
Klein, Jakob.
Caldwell, Melissa L., 1969-
Other Form:
Print version: Ethical eating in the postsocialist and socialist world. Berkeley, California : University of California Press, 2014 vii, 224 pages 9780520277403 2013034545
ISBN
9780520277403
9780520958142 (electronic bk.)
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