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Author
Labuza, Theodore Peter, 1940-
Title
Open dating of foods [electronic resource] / Theodore P. Labuza and Lynn M. Szybist.
Imprint
Trumbull, CT : Food & Nutrition Press, c2001.
Connect to
Available to Pittsburg State University patrons only.
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Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
vi, 239 p. : ill.
Series
Publications in food science and nutrition
Publications in food science and nutrition.
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject
Food -- Shelf-life dating.
Food spoilage.
Genre/Form
Electronic books.
Added Author
Szybist, Lynn M.
ProQuest (Firm)
ISBN
9780917678530
0917678532
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