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E-Book/E-Doc

Title Emerging food packaging technologies [electronic resource] : principles and practice / edited by Kit L. Yam and Dong Sun Lee.

Imprint

Oxford ; Philadelphia, Pa. : Woodhead Pub., c2012.

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Available to Pittsburg State University patrons only.

Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

Description	xxx, 482 p. : ill.
Series	Woodhead Publishing series in food science, technology and nutrition, 2042-8049 ; no. 230
	Woodhead Publishing in food science, technology, and nutrition ; no. 230.
Bibliography	Includes bibliographical references and index.
Contents	pt. 1. Developments in active packaging -- pt. 2. Intelligent packaging and the consumer/packaging interface -- pt. 3. Developments in packaging materials -- pt. 4. Environmentally compatible food packaging.
Reproduction	Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject	Food -- Packaging.
Genre/Form	Electronic books.
Added Author	Yam, Kit L.
	Lee, Dong Sun.
	ProQuest (Firm)
ISBN	1845698096
	9781845698096
	9780857095664 (electronic bk.)