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Cost pass-through in the U.S. coffee industry

[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2007] 2007

Geographic differences in the relative price of healthy foods

Todd, Jessica E.
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2011] 2011

How much lower are prices at discount stores? an examination of retail food prices

Leibtag, Ephraim.
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2010] 2010

How retail beef and bread prices respond to changes in ingredient and input costs

Roeger, Edward.
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2011] 2011

The impact of big-box stores on retail food prices and the consumer price index

Leibtag, Ephraim.
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2006] 2006

Promoting fruit and vegetable consumption are coupons more effective than pure price discounts?

Dong, Diansheng, 1964-
[Washington, D.C.] : United States Department of Agriculture, Economic Research Service, [2010] 2010

Stretching the food stamp dollar regional price differences affect affordability of food

Leibtag, Ephraim.
Washington, D.C. : U.S. Dept. of Agriculture, Economic Research Service, [2007] 2007

Supermarket characteristics and operating costs in low-income areas

King, Robert Philip, 1950-
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2004] 2004

The WIC fruit and vegetable cash voucher does regional price variation affect buying power?

Leibtag, Ephraim.
[Washington, D.C.] : U.S. Dept. of Agriculture, Economic Research Service, [2011] 2011