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Author
Matthews, Ruth H.
Title
Sugar content of selected foods [electronic resource] : individual and total sugars / Ruth H. Matthews, Pamela R. Pehrsson, and Mojgan Farhat-Sabet.
Imprint
[Washington, D.C.] : U.S. Dept. of Agriculture, Human Nutrition Information Service, [1987]
Connect to
Connect to http://purl.access.gpo.gov/GPO/LPS86763
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Call No.
OPAC Message
Status
Axe Federal Documents Online
A 1.87:48
---
Available
Description
39 p. : digital, PDF file
Series
Home economics research report ; no. 48
Home economics research report (United States. Dept. of Agriculture) ; no. 48.
System Details
Mode of access: Internet from the National Agriculture Library Food and Nutrition Information Center web site.
Note
Title from title screen (viewed on Oct. 10, 2007).
"September 1987"--T.p. verso.
Subject
Food -- Sugar content.
Added Author
Pehrsson, Pamela R.
Farhat-Sabet, Mojgan.
United States. Department of Agriculture. Human Nutrition Information Service.
Other Form:
Matthews, Ruth H. Sugar content of selected foods 39 p. (DLC) 88600875 (OCoLC)20055605
Gpo Item No.
0011-B (online)
Sudoc No.
A 1.87:48
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