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Title
Chemesthesis : chemical touch in food and eating / edited by Shane T. McDonald, David Bolliet, John Hayes ; foreword by John Prescott.
Publication Info.
Chichester, West Sussex, England : Wiley Blackwell, 2016.
2016
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Available to Pittsburg State University patrons only.
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Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
1 online resource (406 pages)
text rdacontent
computer rdamedia
online resource rdacarrier
Bibliography
Includes bibliographical references at the end of each chapters and index.
Note
Description based on print version record.
Subject
Food -- Sensory evaluation.
Chemical senses.
Intersensory effects.
Food -- Composition.
Genre/Form
Electronic books.
Added Author
McDonald, Shane T. (Shane Thomas), editor.
Bolliet, David, editor.
Hayes, John (John E.), editor.
Prescott, J. (John), author of introduction, etc.
Other Form:
Print version: Chemesthesis : chemical touch in food and eating. Chichester, West Sussex, England : Wiley Blackwell, c2016 approximately 406 pages 9781118951620 2015033559
ISBN
9781118951620
9781118951637 (electronic bk.)
Available items only
