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Author Moise, Ana Maria R., author.

Title The gut microbiome : exploring the connection between microbes, diet, and health / Ana Maria R. Moise.

Publication Info. Santa Barbara, California : Greenwood, an imprint of ABC-CLIO, LLC, [2017]

Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  612.32 M728g 2017    ---  Available
1 copy being processed for Axe Acquisitions Order.
Description xiii, 198 pages ; 25 cm
text txt rdacontent
unmediated n rdamedia
volume nc rdacarrier
Bibliography Includes bibliographical references (pages 189-192) and index.
Contents Introduction -- A cultural context for human-microbe symbiosis -- The gastrointestinal tract and its microorganisms -- Nutrition and the gut microbiota -- Immunity -- Obesity and metabolic syndrome -- The gut microbiota and gastrointestinal diseases -- Cardiovascular disease -- Microbes and the gut-brain axis.
Summary The gut microbiome is known as "the forgotten organ" because it is not identified as part of the human body per se, yet it has an immense influence on many systems in the body. The Gut Microbiome: Exploring the Connection between Microbes, Diet, and Health explains what the microbiome is, the many functions it serves, how it can be either harmed or supported by our actions, and the role it may play in various diseases and in determining our overall health. The book examines the various potential causes of imbalance in the microbiome, such as diet and other lifestyle factors, and then identifies strategies for improving human health by protecting the gut microbiota. The science-based information is detailed but accessible to general readers or students without extensive background knowledge.--Publisher information.
Subject Gastrointestinal system -- Microbiology.
Bacteria.
Human body -- Microbiology.
Bacteria. (OCoLC)fst00825152
Gastrointestinal system -- Microbiology. (OCoLC)fst00938889
Human body -- Microbiology. (OCoLC)fst01730082
Health and Fitness.
Health and Wellbeing.
Gastrointestinal Microbiome. (DNLM)D000069196
Gastrointestinal Tract -- microbiology. (DNLM)D041981Q000382
Nutritional Physiological Phenomena. (DNLM)D009747
ISBN 9781440842641 (hardcover)
1440842647 (hardcover)
9781440842658 (electronic book)
Standard No. 13504817

 
    
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