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Title The chemistry of food additives and preservatives [electronic resource] / Titus A.M. Msagati.

Imprint Oxford ; Ames, Iowa : Wiley-Blackwell, 2013.


Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Description xiv, 322 p.
Bibliography Includes bibliographical references and index.
Reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject Food additives.
Food preservatives.
Food -- Analysis.
Food -- Composition.
Genre/Form Electronic books.
Added Author Msagati, Titus A. M.
ProQuest (Firm)
ISBN 9781118274149 (hardcover alk. paper)
9781118274125 (e-book)

Available items only