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Author Macleod, Annie Louise, 1883-

Title Chemistry and cookery; some theories of chemistry and applications to cookery processes, by Annie Louise Macleod and Edith H. Nason.

Imprint New York, McGraw-Hill, 1930.

Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.1 M22    ---  Available
Edition 1st ed.
Description xii, 545 p. illus., diagr. 22cm.
Series McGraw-Hill euthenics series
Subject Chemistry.
Cooking.
Added Author Nason, Edith Holloway, 1895-

 
    
Available items only