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Title The rise of obesity in Europe : a twentieth century food history / edited by Derek J. Oddy, Peter J. Atkins, Virginie Amilien.

Publication Info. London, [England] ; New York, New York : Routledge, 2016.


Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Description 1 online resource (237 pages) : illustrations, tables
text rdacontent
computer rdamedia
online resource rdacarrier
Bibliography Includes bibliographical references at the end of each chapters and index.
Note Description based on online resource; title from PDF title page (EBC, viewed January 24, 2018).
Subject Food consumption -- Europe -- History -- 20th century.
Food habits -- Europe -- History -- 20th century.
Obesity -- Social aspects -- Europe.
Genre/Form Electronic books.
Added Author Oddy, Derek J., editor.
Atkins, Peter J., editor.
Amilien, Virginie, editor.
Other Form: Print version: Rise of obesity in Europe : a twentieth century food history. London, [England] ; New York, New York : Routledge, 2016, c2009 approximately 237 pages 9780754676966
ISBN 9780754676966
9781317017554 (e-book)

Available items only