| Description |
288 p. : col. ill. ; 24 cm. |
| Bibliography |
Includes bibliographical references (p. 270-272) and indexes. |
| Summary |
Explaining how to create delectable baked goods without using any animal products, an introduction to vegan baking furnishes dozens of recipes for all kinds of baked goods, including cakes, pies, cookies, breads, biscuits, and muffins. |
| Subject |
Vegan cookery.
|
|
Baking.
|
| ISBN |
1592332803 : PAP : $19.95 |
|
9781592332809 |
|
