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Powers Thomas F
1
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Food service operations : planning and control


Powers, Thomas F.
New York : Wiley, c1984. 1984

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  647.95068 P875f    ---  Available
2
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Introduction to management in the hospitality industry


Powers, Thomas F.
New York : Wiley, c1988. 1988

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  647.94068 P875i, 1988 c.2  ---  Available
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