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Title Safe management of shellfish and harvest waters [electronic resource] / edited by G. Rees ... [et al.].

Imprint

London : published on behalf of the World Health Organization by IWA Pub., 2010.

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Available to Pittsburg State University patrons only.

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

Description	xii, 346 p. : ill., port.
Series	Emerging issues in water and infectious disease series
	Emerging issues in water and infectious disease series.
Note	"Presents the contributions made, conclusions reached and the consensus statement agreed upon at a workshop on safe management of shellfish and harvest waters held 30 November - 2 December 2004 in Kuala Lumpur, Malaysia"--Pref.
Bibliography	Includes bibliographical references and index.
Reproduction	Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject	Shellfish fisheries -- Sanitation -- Congresses.
	Shellfish as food -- Contamination -- Congresses.
	Shellfish culture -- Environmental aspects -- Congresses.
	Water -- Pollution -- Congresses.
	Food poisoning -- Prevention -- Congresses.
	Sewage -- Microbiology -- Congresses.
Genre/Form	Electronic books.
Added Author	Rees, Gareth.
	World Health Organization.
	ProQuest (Firm)
ISBN	9781843392255 (IWA)
	1843392259 (IWA)
	9789241563826 (WHO)
	9241563826 (WHO)