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Print Material
Author Scheider, William L.

Title Nutrition, basic concepts and applications / William L. Scheider.

Imprint New York : McGraw-Hill Book Co., [1982] c1983.


Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  613.2 Sch25n    ---  Available
Description xvii, 539 p. : ill. ; 23 cm.
Bibliography Includes bibliographical references and index.
Subject Nutrition.
Nutrition disorders.
ISBN 0070552304 (pbk.) : $17.95

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