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Title
Food & drink : the cultural context / edited by Donald Sloan.
Publication Info.
Oxford : Goodfellow Publishers Ltd, 2013.
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Available to Pittsburg State University patrons only.
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Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
1 online resource (251 pages)
text rdacontent
computer rdamedia
online resource rdacarrier
Series
Oxford Gastronomica series
Bibliography
Includes bibliographical references and index.
Note
Description based on online resource; title from PDF title page (ebrary, viewed December 12, 2013).
Subject
Food habits -- Social aspects.
Drinking customs -- History.
Genre/Form
Electronic books.
Added Author
Sloan, Donald.
Added Title
Food and drink
ISBN
9781908999054
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