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Author Mellon, Fred.

Title Mass spectrometry of natural substances in foods [electronic resource] / Fred A. Mellon, Ron Self, James R. Startin.

Imprint Cambridge : Royal Society of Chemistry, c2000.

Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Description xii, 299 p. : ill.
Series RSC food analysis monographs
Bibliography Includes bibliographical references and index.
Reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject Food -- Analysis.
Food -- Composition.
Mass spectrometry.
Genre/Form Electronic books.
Added Author Self, Ron.
Startin, James R.
Royal Society of Chemistry (Great Britain)
ProQuest (Firm)
ISBN 0854045716
9780854045716
9781847551290 (electronic bk.)

 
    
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