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Author
Mellon, Fred.
Title
Mass spectrometry of natural substances in foods [electronic resource] / Fred A. Mellon, Ron Self, James R. Startin.
Imprint
Cambridge : Royal Society of Chemistry, c2000.
Connect to
Available to Pittsburg State University patrons only.
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Call No.
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Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
xii, 299 p. : ill.
Series
RSC food analysis monographs
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject
Food -- Analysis.
Food -- Composition.
Mass spectrometry.
Genre/Form
Electronic books.
Added Author
Self, Ron.
Startin, James R.
Royal Society of Chemistry (Great Britain)
ProQuest (Firm)
ISBN
0854045716
9780854045716
9781847551290 (electronic bk.)
Available items only
