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Electronic Book

Title Language and food : verbal and nonverbal experiences / edited by Polly E. Szatrowski, University of Minnesota.

Publication Info.	Amsterdam [netherlands] : John Benjamins Publishing Company, [2014]
	2014

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Available to Pittsburg State University patrons only.

Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

Description	1 online resource (324 pages) : illustrations.
	text rdacontent
	computer rdamedia
	online resource rdacarrier
Series	Pragmatics & beyond new series, 0992-842X ; volume 238
	Pragmatics & beyond new series ; 238.
Bibliography	Includes bibliographical references and indexes.
Contents	part I. Introduction -- part II. Process and structural organization -- part III. Talking about the food while eating -- part IV. Experiences and stories related to food -- part V. Talk about food with and among children.
Note	Description based on online resource; title from PDF title page (ebrary, viewed January 10, 2014).
Subject	Food -- Social aspects.
	Language and culture.
	Food -- Terminology.
	Communication.
Genre/Form	Electronic books.
Added Author	Szatrowski, Polly E.
ISBN	9789027256430
	9789027270887 (electronic bk.)