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Title
Food biodeterioration and preservation [electronic resource] / edited by Gary S. Tucker.
Imprint
Oxford, U.K. ; Ames, Iowa : Blackwell Pub., 2008.
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Available to Pittsburg State University patrons only.
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Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
xii, 250 p.
Bibliography
Includes bibliographical references and index.
Reproduction
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject
Food -- Preservation.
Food spoilage.
Food -- Microbiology.
Genre/Form
Electronic books.
Added Author
Tucker, Gary.
ProQuest (Firm)
ISBN
9781405154178 (hardback : alk. paper)
1405154179 (hardback : alk. paper)
9780470697962
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