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Record 11 of 13
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Title
Applied food protein chemistry / edited by Zeynep Ustunol.
Publication Info.
Chichester, West Sussex : John Wiley & Sons, Inc., 2015.
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Available to Pittsburg State University patrons only.
Copies
Location
Call No.
OPAC Message
Status
Axe ProQuest E-Book
Electronic Book
---
Available
Description
1 online resource (526 pages) : illustrations (some color)
text rdacontent
computer rdamedia
online resource rdacarrier
Note
Includes index.
Description based on print version record.
Subject
Proteins in human nutrition.
Food -- Protein content.
Food -- Analysis.
Genre/Form
Electronic books.
Added Author
Ustunol, Zeynep, 1960- editor.
Other Form:
Print version: Applied food protein chemistry. Chichester, West Sussex : John Wiley & Sons, Inc., 2015 9781119944492 (DLC) 201403815
ISBN
9781119944492 (cloth)
9781118860595 (electronic bk.)
Available items only
