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Print Material
Author Whistler, Roy Lester.

Title Methods in carbohydrate chemistry. Editors: Roy L. Whistler [and] M. L. Wolfrom. Assistant editors: James N. BeMiller [and] F. Shafizadeh.

Imprint New York, Academic Press, 1962-

Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  547.78082 W579m  v.7    ---  Available
 Axe 2nd Floor Stacks  547.78082 W579m  v.5    ---  Available
 Axe 2nd Floor Stacks  547.78082 W579m  v.4    ---  Available
 Axe 2nd Floor Stacks  547.78082 W579m  v.3    ---  Available
 Axe 2nd Floor Stacks  547.78082 W579m  v.2    ---  Available
 Axe 2nd Floor Stacks  547.78082 W579m  v.1    ---  Available
 Axe 2nd Floor Stacks  547.78082 W579m  v.6    ---  Available
Description v. illus. 24 cm.
Note Vol. 3-5, editor: R.L. Whistler; v. 6- editors: R.L. Whistler and J.N. BeMiller.
Bibliography Includes bibliographies.
Contents v. 1. Analysis and preparation of sugars.--v. 2. Reactions of carbohydrates.--v. 3. Cellulose.--v. 4. Starch.--v. 5. General polysaccharides.--v. 6. General carbohydrate methods.--v. 7. General methods, glycosaminaglycans and glycoproteins.--v. 8. General methods.
Subject Carbohydrates.
Added Author Wolfrom, Melville Lawrence, 1900-1960.
BeMiller, James N.
ISBN 0127462066 (v. 6)

 
    
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