| Description |
xxiii, 611 p. : ill. |
| Series |
Publications in food science and nutrition |
|
Publications in food science and nutrition.
|
| Note |
"Food for health in the Pacific Rim includes most of the papers presented at the Conference of the same title held at the University of California, Davis on October 19-23, 1997, jointly sponsored by the University of California, Davis and the Wuxi University of Light Industry ... This conference was the third in the series of International Conferences on Food Science and Technology"--P. xv. |
| Bibliography |
Includes bibliographical references and index. |
| Reproduction |
Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries. |
| Subject |
Food -- Analysis -- Congresses.
|
|
Nutrition -- Congresses.
|
| Genre/Form |
Electronic books.
|
| Added Author |
Whitaker, John R.
|
|
University of California, Davis.
|
|
Wuxi qing gong ye xue yuan.
|
|
ProQuest (Firm)
|
| Added Title |
3rd International Conference on Food Science and Technology |
|
Third International Conference on Food Science and Technology |
| ISBN |
091767846X |
|
9780917678462 |
|
