Description |
332 p. : ill. ; 27 cm. |
Bibliography |
Includes bibliographical references and index. |
Contents |
Introduction to near-infrared spectra -- Alkanes and cycloalkanes -- Alkenes and alkynes -- Aromatic compounds -- Hydroxyl containing compounds -- Water -- Carbonyls -- Amines and amides -- P-H and S-H -- Carbohydrates -- Amino acids, peptides, and proteins -- Synthetic polymers and rubbers -- History of near-infrared (NIR) applications. |
Subject |
Near infrared spectroscopy.
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Added Author |
Weyer, Lois.
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ISBN |
157444784X (alk. paper) |
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9781574447842 (alk. paper) |
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