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Print Material
Author Bartlett, Jonathan, 1931-

Title The cook's dictionary and culinary reference : a comprehensive, definitive guide to cooking and food / Jonathan Bartlett.

Imprint Chicago, Ill. : Contemporary Books, c1996.

Copies

Location Call No. OPAC Message Status
 Axe Reference 2nd Floor Stacks  641.03 B284c    ---  Lib Use Only
Description viii, 488 p. ; 27 cm.
Subject Food -- Dictionaries
Cooking -- Dictionaries
ISBN 0809231204

 
    
Available items only