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Author Schraff, Anne.

Title Food / Anne Schraff.

Imprint Buena Park, CA : Artesian Press, c2006.

Copies

Location Call No. OPAC Message Status
 PCMS Jumpstart Non-Fiction  641.3 SCHRAFF    ---  Available
 PCMS Jumpstart Non-Fiction  641.3 SCHRAFF c.2  ---  Available
Description 64 p. : ill. ; 18 cm.
Series Extreme customs series
Extreme customs series.
Note Distributed by Saddleback Education Pub.
Summary People are often shocked by what other people eat and yet our idea of what is normal is entirely dependent on what is familiar.
Bibliography Includes bibliographical references (p.63-64)
Contents Word list -- Everybody needs food -- Food of ancient peoples -- Medieval munchies -- The Asian way to eat -- African, Near Eastern, Indian, and Australian tastes -- New foods of the new world -- Foods of the Native Americans -- Pilgrims and pioneers learn how to eat -- Foods of Europe -- Food in the United States -- Bibliography.
Study Program Accelerated Reader ATOS RL 6.5 1.0 102409 PCMS
Subject Food.
Food -- History.
Food habits -- History.
ISBN 1586592149
9781586592141

 
    
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