Edition |
3rd ed. |
Description |
99 p. ; 22 cm. |
Note |
Previous ed.: Dayton, Ohio: E.G. Smith, 1997; Edinburgh: AK, 1997. |
Bibliography |
Includes bibliographical references (p. 96-98). |
Contents |
Things to know -- Vegan nutrients -- Definitive listings -- Animal ingredients -- Alcoholic beverages -- Possibly animal derived - Sources, resources & contacts. |
Summary |
Contains entries of known animal ingredients with descriptions, listings of ingredients derived from animals, and nutritional information. |
Subject |
Animal products -- Handbooks, manuals, etc.
|
|
Food of animal origin -- Handbooks, manuals, etc.
|
Added Author |
Adams, Carol J.
|
|
Friedrich, Bruce.
|
|
E.G. Smith Collective.
|
ISBN |
1902593812 |
Standard No. |
UKM bA3T3568 |
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