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Print Material
Author Erdosh, George, 1935-

Title Food and recipes of the Native Americans / George Erdosh.

Imprint New York : PowerKids Press, 1997.

Copies

Location Call No. OPAC Message Status
 Meadowlark Non-Fiction  641.5 ERD    ---  Available
Description 24 pages : color illusustrations ; 21 x 26 cm.
Series Cooking throughout American history
Cooking throughout American history.
Note Includes index.
Summary Describes the different kinds of food and methods of cooking that had been common to Indians in each of five areas of the United States. Includes recipes.
Study Program Accelerated Reader ATOS RL 4.8 0.5 LARK
Subject Indians of North America -- Food -- Juvenile literature.
Indian cooking -- Juvenile literature
Indians of North America -- Food.
Indian cookery.
ISBN 0823951162

 
    
Available items only