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| Title |
The Cordon Bleu cook book / by Dione Lucas ; drawings by Phoebe Nicol. |
|
| Imprint |
Boston : Little, Brown, [1981], c1947. |
|
| Description |
xxiii, 322 p. : ill. ; 24 cm. |
| Note |
Includes index. |
| Subject |
Cooking, French.
|
| ISBN |
0316535184 : $12.95 |
|
