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641.5 N599t 2006
1
Print Material
 

21st century cook : the bible of ingredients, terms, tools & techniques


Nilsen, Angela.
London : Cassell Illustrated, 2006. 2006

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Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5 N599t 2006    ---  Available
641.5 N841s 2017
2
Print Material
 

Salt, fat, acid, heat : mastering the elements of good cooking


Nosrat, Samin, author.
New York : Simon & Schuster, [2017] 2017

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Copies

Location Call No. OPAC Message Status
 Axe 2nd Floor Stacks  641.5 N841s 2017    ---  DUE 05-13-25
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