641.5977 K118t 2006 : Kaercher, Dan.
Taste of the Midwest : 12 states, 101 recipes, 150 meals, 8,207 miles and millions of memories / writ
Axe 2nd Floor Stacks:Available
2006
641.5977 M618n 2015 : Miller, Summer.
New prairie kitchen : stories and seasonal recipes from chefs, farmers, and artisans of the Great Pla
Axe 2nd Floor Stacks:Available
2015
641.5977 Rus : Russo, Lenny,
Heartland : farm-forward dishes from the Great Midwest / Lenny Russo ; photographs by Tom Thulen ; fi
Pittsburg 2nd Fl Non-Fiction:Available
2015
641.5977 Sev : Sever, Shauna,
Midwest made : big, bold baking from the heartland / Shauna Sever ; photographs by Paul Strabbing.
Pittsburg 2nd Fl Non-Fiction:Available
2019
641.59775 W151l 1979
The Little house cookbook : frontier foods from Laura Ingalls Wilder's classic stories / by Barbara M
Axe Kansas Collection DeGruson:Lib Use Only, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Parsons Juvenile Non-Fiction:Available, Pittsburg 1st Fl Juvenile Non-Fiction:Available, Westside Non-Fiction:Available
1979
641.59777 H753c : Homestead Welfare Club.
A collection of traditional Amana Colony recipes : family-size recipes of the foods prepared and serv
Axe Special Collections:Lib Use Only
1948
641.597782 B654 1997
The Bosselman family & friends cookbook / [Maxine & Fred Bosselman].
Axe Special Collections Whitehead:Lib Use Only
1997
641.5978 Art
Artfully done : food, flowers & joy across generations / brought to you by the Friends of the Wichita
Pittsburg 2nd Fl Non-Fiction:Available
2008
641.5978 K97 : Kurtis, Bill.
The prairie table cookbook / Bill Kurtis with Michelle M. Martin.
Parsons Non-Fiction:Available, Pittsburg 2nd Fl Non-Fiction:Available
2007
641.59781 C188n 2016 : Carey, Frank,
The new Kansas cookbook : rural roots, modern table / Frank and Jayni Carey ; with illustrations by L
Axe 2nd Floor Stacks:Available, Pittsburg 2nd Fl Non-Fiction:Available
2016
641.59781 H752 1929
The home economist / Pastors Helpers Union, First Presbyterian Church.
Axe Kansas Collection:Lib Use Only
1929
641.59781 K647 1900
The kitchen companion / edited by the Ladies' Aid Society of the M.E. Church, Weir City, Kansas.
Axe Kansas Collection:Lib Use Only
1900
641.59781 Se11 1991
Seasoned with love : a collection of recipes / cookbook committee, Nikke Foster, chairperson ; Meg As
Axe Kansas Collection:Lib Use Only
1991
641.5979 Dru : Drummond, Ree.
The pioneer woman cooks : recipes from an accidental country girl / Ree Drummond.
Eureka Non-Fiction:DUE 12-18-19, Pittsburg 2nd Fl Non-Fiction:Available
2009
641.59794 D413o 2008 : Denevan, Jim.
Outstanding in the field : a farm to table cookbook / Jim Denevan ; with Marah Stets.
Axe 2nd Floor Stacks:Available
2008
641.598 Car : Carey, Frank,
The new Kansas cookbook : rural roots, modern table / Frank and Jayni Carey ; with illustrations by L
Axe 2nd Floor Stacks:Available, Pittsburg 2nd Fl Non-Fiction:Available
2016
641.5983 U48 : Umaņa-Murray, Mirtha.
Three generations of Chilean cuisine / by Mirtha Umaņa-Murray.
Parsons Non-Fiction:Available
1996
641.6 A552 : Anderson, Warren R.,
Mastering the craft of smoking food / Warren R. Anderson.
Parsons Non-Fiction:Available
2006
641.6 B639 : Blanchard, Marjorie P.
The sprouter's cookbook / by Marjorie Blanchard ; illustrated by Carole Schaetz.
Parsons Non-Fiction:Available
1975
641.6 B851 : Bridges, Bill.
The great American chili book / Bill Bridges.
Parsons Non-Fiction:Available
1981
641.6 B877 : Brown, Edward,
The modern seafood cook : new tastes, new techniques, new ease / by Edward Brown and Arthur Boehm ; f
Parsons Non-Fiction:Available
1995
641.6 BENDUHN : Benduhn, Tea.
Vegetables / by Tea Benduhn.
Nettels Non-Fiction:Available
2008
641.6 C167 : Calvert, Catherine.
The Essential Guide to Coffee / Catherine Calvert ; Recipes by Jane Stacey.
Parsons Non-Fiction:Available
19--
641.6 C231 : Canterbury, Dave.
The Bushcraft field guide to trapping, gathering, and cooking in the wild / Dave Canterbury, New York
Parsons Non-Fiction:Available
2016
641.6 C466 : Chapman, Anne.
The Country Kitchen Vegetables / Anne Chapman.
Parsons Non-Fiction:Available
19--
641.6 C545
Chocolate sensations : over 200 easy-to-make recipes.
Parsons Non-Fiction:Available
2005
641.6 C738
The complete book of chicken : turkey, game hen, duck, goose, quail, squab, and pheasant / by the edi
Parsons Non-Fiction:Available
2002
641.6 CROCKER : Crocker, Betty.
Betty Crocker's Chocolate Cookbook.
PCMS Non-Fiction:Available
1985
641.6 D263 : Davis-Hollander, Lawrence.
Tomato : a fresh-from-the-vine cookbook / by Lawrence Davis-Hollander.
Parsons Non-Fiction:Available
2010
641.6 D622 : DeWitt, Dave.
The chile pepper encyclopedia : everything you'll ever need to know about hot peppers with more than
Parsons Non-Fiction:Available
1999
641.6 D771 : Dreiss, Meredith L.
Chocolate : pathway to the gods / Meredith L. Dreiss and Sharon Edgar Greenhill.
Parsons Non-Fiction:Available
2008
641.6 D864 : Dufresne, Francine.
Cooking fish and game, French Canadian style / Francine Dufresne.
Parsons Non-Fiction:Available
1975
641.6 DE : DePaola, Tomie,
The popcorn book / Tomie de Paola.
Lakeside Everybody Book:Available, Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Westside Everybody Book:Available, Westside Non-Fiction:Available
1978
641.6 DEP : DePaola, Tomie,
The popcorn book / Tomie de Paola.
Lakeside Everybody Book:Available, Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Westside Everybody Book:Available, Westside Non-Fiction:Available
1978
641.6 DEPAOLA : DePaola, Tomie,
The popcorn book / Tomie de Paola.
Lakeside Everybody Book:Available, Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Westside Everybody Book:Available, Westside Non-Fiction:Available
1978
641.6 DOO : Dooley, Norah.
Everybody cooks rice / by Norah Dooley ; illustrations by Peter J. Thornton.
Meadowlark Non-Fiction:Available, Parsons Juvenile Non-Fiction:Available
1991
641.6 F233 : Farm journal and country gentleman.
Farm journal's complete pie cookbook; 700 best dessert and main-dish pies in the country. Edited by N
Parsons Non-Fiction:Available
1965
641.6 F825 : Franco, Silvana.
Salsas, relishes and dips / Silvana Franco.
Parsons Non-Fiction:Available
1999
641.6 G618 : Goldstein, Joyce Esersky.
Fish / general editor, Chuck Williams ; recipes, Joyce Goldstein ; photography, Allan Rosenberg.
Parsons Non-Fiction:Available
1993
641.6 G652
Good Housekeeping best chicken dishes : plus turkey & other poultry recipes / [editor in chief, Ellen
Parsons Non-Fiction:Available
1999
641.6 H758 : Holt, Tamara.
Bean power / Tamara Holt ; introduction by Marilynn Larkin.
Parsons Non-Fiction:Available
1993
641.6 I98 : Iyer, Raghavan,
Smashed, mashed, boiled, and baked and fried, too! / Raghavan Iyer.
Parsons Non-Fiction:Available
2016
641.6 J32 : Jamison, Cheryl Alters.
Chicken on the grill : 100 surefire ways to grill perfect chicken everytime / Cheryl and Bill Jamison
Parsons Non-Fiction:Available
2004
641.6 J952 : Jenkins, Bettina,
The complete seafood cookbook / Bettina Jenkins ; food photography by Chris Jones ; food and styling
Parsons Non-Fiction:Available
1995
641.6 K29 : Kolpas, Norman
The Rice Krispies Treats Cookbook
Parsons Non-Fiction:Available
2011
641.6 K47 : Kidd, Kristine.
Risotto / general editor, Chuck Williams ; recipies by Kristine Kidd ; photography by Joyce Oudkerk P
Parsons Non-Fiction:Available
c1996
641.6 K912n 1975 : Krochmal, Connie.
A naturalist's guide to cooking with wild plants / Connie & Arnold Krochmal.
FSCC Non-Fiction:Available
1975
641.6 L791 : Llewellyn, Claire.
Cooking with meat and fish / Claire Llewellyn, Clare O'Shea.
Parsons Non-Fiction:Available
2012
641.6 L797 : Lobel, Leon.
All about meat / by Leon and Stanley Lobel, with Inez M. Krech.
Parsons Non-Fiction:Available
1975
641.6 M235
Makeover America Cookbook : delicious fat-burning recipes / from America's most successful makeovers.
Parsons Non-Fiction:Available
2005
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