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641.6 B851 : Bridges, Bill.     
      The great American chili book / Bill Bridges. Parsons Non-Fiction:Available   Print Material 1981
641.6 B877 : Brown, Edward,     
      The modern seafood cook : new tastes, new techniques, new ease / by Edward Brown and Arthur Boehm ; f Parsons Non-Fiction:Available   Print Material 1995
641.6 BENDUHN : Benduhn, Tea.     
      Vegetables / by Tea Benduhn. Nettels Non-Fiction:Available   Print Material 2008
641.6 C167 : Calvert, Catherine.     
      The Essential Guide to Coffee / Catherine Calvert ; Recipes by Jane Stacey. Parsons Non-Fiction:Available   Print Material 19--
641.6 C231 : Canterbury, Dave.     
      The Bushcraft field guide to trapping, gathering, and cooking in the wild / Dave Canterbury, New York Parsons Non-Fiction:Available   Print Material 2016
641.6 C466 : Chapman, Anne.     
      The Country Kitchen Vegetables / Anne Chapman. Parsons Non-Fiction:Available   Print Material 19--
641.6 C545      
      Chocolate sensations : over 200 easy-to-make recipes. Parsons Non-Fiction:Available   Print Material 2005
641.6 C738      
      The complete book of chicken : turkey, game hen, duck, goose, quail, squab, and pheasant / by the edi Parsons Non-Fiction:Available   Print Material 2002
641.6 CROCKER : Crocker, Betty.     
      Betty Crocker's Chocolate Cookbook. PCMS Non-Fiction:Available   Print Material 1985
641.6 D263 : Davis-Hollander, Lawrence.     
      Tomato : a fresh-from-the-vine cookbook / by Lawrence Davis-Hollander. Parsons Non-Fiction:Available   Print Material 2010
641.6 D622 : DeWitt, Dave.     
      The chile pepper encyclopedia : everything you'll ever need to know about hot peppers with more than Parsons Non-Fiction:Available   Print Material 1999
641.6 D771 : Dreiss, Meredith L.     
      Chocolate : pathway to the gods / Meredith L. Dreiss and Sharon Edgar Greenhill. Parsons Non-Fiction:Available   Print Material 2008
641.6 D864 : Dufresne, Francine.     
      Cooking fish and game, French Canadian style / Francine Dufresne. Parsons Non-Fiction:Available   Print Material 1975
641.6 DE : DePaola, Tomie,     
      The popcorn book / Tomie de Paola. Lakeside Everybody Book:Available, Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Westside Everybody Book:Available, Westside Non-Fiction:Available   Print Material 1978
641.6 DEP : DePaola, Tomie,     
      The popcorn book / Tomie de Paola. Lakeside Everybody Book:Available, Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Westside Everybody Book:Available, Westside Non-Fiction:Available   Print Material 1978
641.6 DEPAOLA : DePaola, Tomie,     
      The popcorn book / Tomie de Paola. Lakeside Everybody Book:Available, Lakeside Non-Fiction:Available, Meadowlark Non-Fiction:Available, Nettels Non-Fiction:Available, Westside Everybody Book:Available, Westside Non-Fiction:Available   Print Material 1978
641.6 DOO : Dooley, Norah.     
      Everybody cooks rice / by Norah Dooley ; illustrations by Peter J. Thornton. Meadowlark Non-Fiction:Available, Parsons Juvenile Non-Fiction:Available   Print Material 1991
641.6 F233 : Farm journal and country gentleman.     
      Farm journal's complete pie cookbook; 700 best dessert and main-dish pies in the country. Edited by N Parsons Non-Fiction:Available   Print Material 1965
641.6 F825 : Franco, Silvana.     
      Salsas, relishes and dips / Silvana Franco. Parsons Non-Fiction:Available   Print Material 1999
641.6 G618 : Goldstein, Joyce Esersky.     
      Fish / general editor, Chuck Williams ; recipes, Joyce Goldstein ; photography, Allan Rosenberg. Parsons Non-Fiction:Available   Print Material 1993
641.6 G652      
      Good Housekeeping best chicken dishes : plus turkey & other poultry recipes / [editor in chief, Ellen Parsons Non-Fiction:Available   Print Material 1999
641.6 H758 : Holt, Tamara.     
      Bean power / Tamara Holt ; introduction by Marilynn Larkin. Parsons Non-Fiction:Available   Print Material 1993
641.6 I98 : Iyer, Raghavan,     
      Smashed, mashed, boiled, and baked and fried, too! / Raghavan Iyer. Parsons Non-Fiction:Available   Print Material 2016
641.6 J32 : Jamison, Cheryl Alters.     
      Chicken on the grill : 100 surefire ways to grill perfect chicken everytime / Cheryl and Bill Jamison Parsons Non-Fiction:Available   Print Material 2004
641.6 J952 : Jenkins, Bettina,     
      The complete seafood cookbook / Bettina Jenkins ; food photography by Chris Jones ; food and styling Parsons Non-Fiction:Available   Print Material 1995
641.6 K29 : Kolpas, Norman     
      The Rice Krispies Treats Cookbook Parsons Non-Fiction:Available   Print Material 2011
641.6 K47 : Kidd, Kristine.     
      Risotto / general editor, Chuck Williams ; recipies by Kristine Kidd ; photography by Joyce Oudkerk P Parsons Non-Fiction:Available   Print Material c1996
641.6 K912n 1975 : Krochmal, Connie.     
      A naturalist's guide to cooking with wild plants / Connie & Arnold Krochmal. FSCC Non-Fiction:Available   Print Material 1975
641.6 L791 : Llewellyn, Claire.     
      Cooking with meat and fish / Claire Llewellyn, Clare O'Shea. Parsons Non-Fiction:Available   Print Material 2012
641.6 L797 : Lobel, Leon.     
      All about meat / by Leon and Stanley Lobel, with Inez M. Krech. Parsons Non-Fiction:Available   Print Material 1975
641.6 M235      
      Makeover America Cookbook : delicious fat-burning recipes / from America's most successful makeovers. Parsons Non-Fiction:Available   Print Material 2005
641.6 M486 : Mech, Doris.     
      Joy with honey : more than 200 delicious recipes that make the most of nature's own sweetener/ Doris Parsons Non-Fiction:Available   Microform 1995
641.6 M492 : Medrich, Alice.     
      Bittersweet : recipes and tales from a life in chocolate / Alice Medrich ; photographs by Deborah Jon Parsons Non-Fiction:Available   Microform 2003
641.6 M531      
      The Hunter's cookbook / [compiled] by Betty Melville. Parsons Non-Fiction:Available   Print Material 1972
641.6 M592 : Methven, Barbara.     
      Microwaving fruits & vegetables / by Barbara Methven and Sara Jean Thoms ; [photographers, Michael Je Parsons Non-Fiction:Available   Print Material 1981
641.6 M621 : Michalowski, Kevin.     
      You cook it! : the guys guide to game cookery : more than 100 easy recipes plus homespun humor perfec Parsons Non-Fiction:Available   Print Material 2000
641.6 M978 : Murphy, Jane,     
      The great big burger book : 100 new and classic recipes for mouthwatering burgers every day every way Parsons Non-Fiction:Available   Print Material 2003
641.6 M983      
      The Green thumb cookbook / by the editors of Organic gardening and farming ; edited by Anne Moyer ; b Parsons Non-Fiction:Available   Print Material 1977
641.6 N532      
      The New York Times seafood cookbook : 250 recipes for more than 70 kinds of fish and shellfish / edit Parsons Non-Fiction:Available   Print Material 2003
641.6 O18      
      Italian intermezzo : recipes by celebrated Italian chefs, romantic Italian music. Parsons Non-Fiction:Available   Print Material 2000
641.6 P291 : Jordan, Michele Anna.     
      Pasta Classics / Michele Anna Jordan. Parsons Non-Fiction:Available   Print Material 2000
641.6 P367 : Peck, Paula.     
      The art of fine baking / by Paula Peck ; drawings by Grambs Miller. Parsons Non-Fiction:Available   Print Material 1961
641.6 P693 : Pivonka, Elizabeth.     
      5 a day : the better health cookbook : savor the flavor of fruits and vegetables / Elizabeth Pivonka Parsons Non-Fiction:Available, Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2002
641.6 P884    
      Cooking with eggs and dairy / Jillian Powell, Clare O'Shea. Parsons Non-Fiction:Available   Print Material 2012
      Cooking with cereals and grains / Jillian Powell, Clare O'Shea. Parsons Non-Fiction:Available   Print Material 2012
641.6 P888 : Powers, Judy.     
      Cooking with honey / by Judy Powers. Parsons Non-Fiction:Available   Print Material 1984
641.6 R299      
      Light fruit desserts. Parsons Non-Fiction:Available   Print Material 1998
641.6 R652 : Robertson, Robin     
      Peanut butter planet : around the world in 80 recipes, from starters to main dishes to desserts / Rob Parsons Non-Fiction:Available   Print Material 2006
641.6 R69m : Rorer, Sarah Tyson Heston,     
      Many ways for cooking eggs, by Mrs. S. T. Rorer. Axe 2nd Floor Stacks:Available   Print Material 1912
641.6 R989 : Ryan, Nolan,     
      The Nolan Ryan beef & barbecue cookbook : recipes from a Texas kitchen / Nolan Ryan ; with JR Rosenth Parsons Non-Fiction:Available   Print Material 2014
641.6 S252 : Sass, Lorna J.     
      Whole grains : every day, every way / Lorna Sass. Parsons Non-Fiction:Available   Print Material 2006
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