Kids Library Home

Welcome to the Kids' Library!

Search for books, movies, music, magazines, and more.

     
Available items only
Nearby Cal Numbers are:
Result Page   Prev Next
Add Marked to Bag Add All On Page
Mark   Media Year
647.9409781 R71Br    
      Bible belt oasis : the story of Rosalea's hotel, 1968-1978 / Rosalea. Axe Kansas Collection:Lib Use Only, Axe Special Collections Whitehead:Lib Use Only   Print Material 1981
      Bible belt oasis : the story of Rosalea's hotel, 1968-1978 / Rosalea. Axe Kansas Collection:Lib Use Only, Axe Special Collections Whitehead:Lib Use Only   Print Material 1981
647.9442 W581i      
      Inn crafts and furnishings. Axe Haldeman-Julius Collection:Lib Use Only   Print Material 1950
647.944203 C312b : Causin, Susan.     
      The bed & breakfast guide to Great Britain : the best values in B&B accommodations throughout England Axe 2nd Floor Stacks:Available   Print Material 1988
647.947303 L272c 1998 : Lanier, Pamela.     
      The complete guide to bed & breakfasts, inns & guesthouses / Pamela Lanier. Axe 2nd Floor Stacks:Available   Print Material 1988
647.94756 J63b 1991 : Johnson, Bruce E.     
      Built for the ages : a history of the Grove Park Inn / by Bruce E. Johnson. Axe 2nd Floor Stacks:Available   Print Material 1991
647.9477 P964r 1989 : Puhala, Bob.     
      Recommended country inns. The Midwest / by Bob Puhala ; illustrated by Bill Taylor, Jr. Axe Special Collections Whitehead:Lib Use Only   Print Material 1989
647.95 D568c 1988 : Dietz, Susan M.     
      The correct server / Susan M. Dietz. Axe 2nd Floor Stacks:Available   Print Material 1988
647.95 Fri    
      Appetite for America : how visionary businessman Fred Harvey built a railroad hospitality empire that Eureka Non-Fiction:Available, FSCC Non-Fiction:Available, Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2009
      Appetite for America : how visionary businessman Fred Harvey built a railroad hospitality empire that Eureka Non-Fiction:Available, FSCC Non-Fiction:Available, Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2009
647.95 Fri 2010 : Fried, Stephen,     
      Appetite for America : how visionary businessman Fred Harvey built a railroad hospitality empire that Eureka Non-Fiction:Available, FSCC Non-Fiction:Available, Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2009
647.95 Gil : Gill, Michael     
      How Starbucks saved my life : a son of privilege learns to live like everyone else / Michael Gates Gi Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2007
647.95 H279Bh 2008 : Hassur, Richard M.     
      Pie in the sky : adventures of a Pizza Hut entrepreneur / by Richard M. Hassur. Axe 2nd Floor Stacks:Available   Print Material 2008
647.95 HUANG : Huang, Eddie,     
      Fresh off the boat : a memoir / Eddie Huang. PHS Non-Fiction:Available   Print Material 2013
647.95 J765Bj 2007 : Jordan, Pete.     
      Dishwasher : one man's quest to wash dishes in all fifty states / Pete Jordan. Axe 2nd Floor Stacks:Available   Print Material 2007
647.95 L941m : Love, John F.     
      McDonald's : behind the arches / John F. Love. Axe 2nd Floor Stacks:Available   Print Material 1986
647.95 M334Bm : Mardikian, George Magar.     
      Song of America. Axe 2nd Floor Stacks:Available   Print Material 1956
647.95 M613s 2006 : Miller, Daniel,     
      Starting a small restaurant : how to make your dream a reality / Daniel Miller. Axe 2nd Floor Stacks:Available   Print Material 2006
647.95 MAC : Machajewski, Sarah.     
      Discovering STEM at the restaurant / Sarah Machajewski. Westside Non-Fiction:Available   Print Material 2016
647.95 Smi : Smilow, Rick.     
      Culinary careers : how to get your dream job in food with advice from top culinary professionals / Ri Pittsburg 2nd Fl Non-Fiction:Available   Print Material 2010
647.95 STR : Streissguth, Tom.     
      A career in-- food service / by Tom Streissguth ; ill. with photos. by Peter Ford. Westside Non-Fiction:Available   Print Material 1996
647.95 W34p : Watt, Alexander,     
      Paris bistro cookery. Axe 2nd Floor Stacks:Available   Print Material 1958
647.95 W627h : Whyte, William Foote,     
      Human relations in the restaurant industry. Axe 2nd Floor Stacks:Available   Print Material 1948
647.95023 C45or 1998 : Chmelynski, Carol Ann Caprione,     
      Opportunities in restaurant careers / Carol Ann Caprione Chmelynski ; foreword by Herman Cain. Axe 2nd Floor Stacks:Available   Print Material 1998
647.95023 D719o 1998 : Donovan, Mary Deirdre,     
      Opportunities in culinary careers / Mary Deirdre Donovan. Axe 2nd Floor Stacks:Available   Print Material 1998
647.95025 G941      
      Guide to cigar friendly restaurants. Axe Special Collections Hagman:Lib Use Only   Print Serial 19--
647.95068 B812n 2007    
      The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, m Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available   Print Material 2007
      The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, m Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available   Print Material 2007
647.95068 B812r 2007    
      The restaurant manager's handbook : how to set up, operate, and manage a financially successful food Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available   Print Material 2007
      The restaurant manager's handbook : how to set up, operate, and manage a financially successful food Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available   Print Material 2007
647.95068 C784s 2005    
      Start & run a restaurant business / Brian Cooper, Brian Floody, and Gina McNeill. Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available   Print Material 2005
      Start & run a restaurant business / Brian Cooper, Brian Floody, and Gina McNeill. Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available   Print Material 2005
647.95068 J234s 2003 : James, John     
      Streetwise restaurant management : a comprehensive guide to successfully owning and running a restaur Axe 2nd Floor Stacks:Available   Print Material 2003
647.95068 K848f 1985 : Kotschevar, Lendal Henry,     
      Foodservice planning : layout and equipment / Lendal H. Kotschevar, Margaret E. Terrell. Axe 2nd Floor Stacks:Available   Print Material 1985
647.95068 K848m 1987 : Kotschevar, Lendal Henry,     
      Management by menu / Lendal H. Kotschevar. Axe 2nd Floor Stacks:Available   Print Material 1987
647.95068 L972r : Lundberg, Donald E.     
      The restaurant : from concept to operation / Donald E. Lundberg. Axe 2nd Floor Stacks:Available   Print Material 1985
647.95068 L993s 2006 : Lynn, Jacquelyn.     
      Start your own restaurant and five other food businesses : your step-by-step guide to success / Entre Axe 2nd Floor Stacks:Available   Print Material 2006
647.95068 L993s 2012 : Lynn, Jacquelyn.     
      Start your own restaurant and more : pizzeria, coffeehouse,deli, bakery, catering business / Entrepre Axe 2nd Floor Stacks:Available   Print Material 2012
647.95068 M438s : Matzen, Thomas,     
      Start and run a profitable coffee bar / Thomas Matzen, Marybeth Harrison. Axe 2nd Floor Stacks:Available   Print Material 1997
647.95068 M438s 2001 : Matzen, Tom,     
      Start & run a coffee bar / Tom Matzen, Marybeth Harrison. Axe 2nd Floor Stacks:Available   Print Material 2001
647.95068 M438s 2007    
      Start & run a coffee bar / Tom Matzen, Marybeth Harrison. Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available   Music Sound 2007
      Start & run a coffee bar / Tom Matzen, Marybeth Harrison. Axe 2nd Floor Stacks:Available, Axe Compact Discs 1st Floor:Available   Music Sound 2007
647.95068 P875f : Powers, Thomas F.     
      Food service operations : planning and control / Thomas F. Powers and Jo Marie Powers. Axe 2nd Floor Stacks:Available   Print Material 1984
647.95068 R136r : Rainsford, Peter.     
      The restaurant start-up guide / Peter Rainsford and David H. Bangs, Jr. Axe 2nd Floor Stacks:Available   Print Material 1997
647.95068 Sh82s 2013 : Fix, Mimi,     
      Start & run a home-based food business / Mimi Shotland Fix. Axe 2nd Floor Stacks:Available   Print Material 2013
647.95068 Si53r 2006 : Simon, Lee.     
      The restaurant dream? : an inside look at restaurant development, from concept to reality / Lee Simon Axe 2nd Floor Stacks:Available   Print Material 2006
647.950682 B23s 2001 : Baraban, Regina S.     
      Successful restaurant design / Regina S. Baraban, Joseph F. Durocher. Axe 2nd Floor Stacks:Available   Print Material 2001
647.950683 W48s    
      A study of the effect of human resource programs on restaurant turnover rate / Yuan-Hua Roger Wen. Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available   Manuscript 1996
      A study of the effect of human resource programs on restaurant turnover rate / Yuan-Hua Roger Wen. Axe PSU Archives Thesis/Problems:Lib Use Only, Axe Thesis 3rd Floor :Available   Manuscript 1996
647.950684 H375f : Hemminger, Jane M.     
      Food safety : a guide to what you really need to know / prepared by Jane M. Hemminger ; approved by t Axe 2nd Floor Stacks:Available   Print Material 2000
647.9509 W434g, 2006 : Weiser, Kathy.     
      The great American bars and saloons / Kathy Weiser. Axe 2nd Floor Oversize Stacks:Available   Print Material 2006
647.954 F554g 2006 : Fitch, Noel Riley,     
      The grand literary cafés of Europe / Noël Riley Fitch ; photographs by Andrew Midgley. Axe Special Collections Whitehead:Lib Use Only   Print Material 2006
647.9544361 C835g : Courtine, Robert J.     
      Guide Courtine : a guide to Paris restaurants / by Robert J. Courtine ; translated by Rose L. H. Fink Axe Special Collections Grant:Lib Use Only   Print Material 1976
647.957 Lat : Latimer, Rosa Walston,     
      Harvey Houses of Kansas : historic hospitality from Topeka to Syracuse / Rosa Walston Latimer. Eureka Non-Fiction:Available, Pittsburg 2nd Fl Kansas Collection:Available   Print Material 2015
647.9573 J211f : Jakle, John A.     
      Fast food : roadside restaurants in the automobile age / John A. Jakle & Keith A. Sculle. Axe 2nd Floor Stacks:Available   Print Material 1999
647.9573 K912g 1977 : Kroc, Ray,     
      Grinding it out : the making of McDonald's / Ray Kroc, with Robert Anderson. FSCC Non-Fiction:Available   Print Material 1977
647.9573 St45r 1986 : Stern, Jane.     
      Roadfood and goodfood : Jane and Michael Stern's coast-to-coast restaurant guides. Axe Special Collections Whitehead:Lib Use Only   Print Material 1986
Add Marked to Bag Add All On Page
Result Page   Prev Next
 
    
Available items only