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E-Book/E-Doc

Author

Posudin, IU. I. (IUrii Ivanovych)

Title Practical spectroscopy in agriculture and food science [electronic resource] / Yuriy I. Posudin.

Imprint

Enfield, N.H. : Science Publishers, c2007.

Connect to
Available to Pittsburg State University patrons only.

Copies

Location	Call No.	OPAC Message	Status
Axe ProQuest E-Book	Electronic Book	---	Available

Description	xi, 196 p. : ill. (some col.).
Bibliography	Includes bibliographical references and index.
Contents	Fundamentals of spectroscopy -- Laser : principles and mechanisms of action -- Spectroscopic methods -- Spectroscopic analysis of milk and dairy products -- Spectroscopic analysis of eggs -- Spectroscopic analysis of honey -- Spectroscopic analysis of animal hair and bird feathering -- Spectroscopic analysis of agronomic plants.
Reproduction	Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject	Agriculture -- Methodology.
	Laser spectroscopy.
	Spectrum analysis.
Genre/Form	Electronic books.
Added Author	ProQuest (Firm)