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Corporate Author National Research Council (U.S.). Committee on Technological Options to Improve the Nutritional Attributes of Animal Products.

Title Designing foods [electronic resource] : animal product options in the marketplace / Committee on Technological Options to Improve the Nutritional Attributes of Animal Products, Board on Agriculture, National Research Council.

Imprint Washington, D.C. : National Academy Press, 1988.

Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Description xvi, 367 p. : ill.
Bibliography Includes bibliographies and index.
Reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Subject Animal products -- United States.
Nutrition.
Genre/Form Electronic books.
Added Author ProQuest (Firm)
ISBN 0309037956 (pbk.)
0309037980

 
    
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