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Title USDA database for the proanthocyanidin content of selected foods / prepared by Nutrient Data Laboratory, Beltsville Human Nutrition Research Center, Agriculture Research Service, U.S. Department of Agriculture ; in collaboration with Arkansas Children's Nutrition Center, Mars, Inc., Ocean Spray Cranberries, Inc.

Imprint Beltsville, Md. : U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory, [2004]

Copies

Location Call No. OPAC Message Status
 Axe Federal Documents Online  A 77.2:P 94/3    ---  Available
Description 1 online resource (ii, 31 pages)
text txt rdacontent
computer c rdamedia
online resource cr rdacarrier
Note Title from title screen (viewed on Oct. 15, 2007).
"August 2004."
Bibliography Includes bibliographical references.
Subject Anthocyanidins -- Statistics.
Food -- Composition -- Statistics.
Anthocyanidins. (OCoLC)fst00810111
Food -- Composition. (OCoLC)fst00930485
Genre/Form Electronic books.
Statistics. (OCoLC)fst01423727
Added Author Nutrient Data Laboratory (U.S.)
Other Form: Print version: USDA database for the proanthocyanidin content of selected foods. Beltsville, Md. : U.S. Dept. of Agriculture, Agricultural Research Service, Beltsville Human Nutrition Research Center, Nutrient Data Laboratory, [2004] (OCoLC)174144420
ISBN 9781615838974 (electronic bk.)
161583897X (electronic bk.)
Standard No. AU@ 000048635187
GBVCP 856588474
NZ1 15910588
Gpo Item No. 0026-A-01 (online)
Sudoc No. A 77.2:P 94/3

 
    
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