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Author Liger-Belair, Gérard.

Title Uncorked [electronic resource] : the science of champagne / Gérard Liger-Belair ; with a new foreword by Hervé This and a new afterword by the author.

Imprint Princeton, N.J. : Princeton University Press, 2013.

Copies

Location Call No. OPAC Message Status
 Axe ProQuest E-Book  Electronic Book    ---  Available
Edition Rev. ed.
Description xviii, 194 p. : ill.
Bibliography Includes bibliographical references and index.
Reproduction Electronic reproduction. Ann Arbor, MI : ProQuest, 2015. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.
Note Electronic reproduction. Ann Arbor, Michigan : ProQuest Ebook Central, 2017. Available via World Wide Web. Access may be limited to ProQuest Ebook Central affiliated libraries.
Subject Champagne (Wine)
Champagne (Wine) -- Analysis.
Genre/Form Electronic books.
Added Author ProQuest (Firm)
ISBN 9780691158723 (hardcover : alk. paper)
0691119198 (cloth : acid-free paper)
9781400847808 (e-book)

 
    
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