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Subjects (1-3 of 3)
Cognition Disorders Nutritional Aspects
1
Effects of omega-3 fatty acids on cognitive function with aging, dementia, and neurological diseases
[Rockville, Md.] : Agency for Healthcare Research and Quality, [2005] 2005
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Axe Federal Documents Online
HE 20.6524:114/SUM.
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2
Effects of omega-3 fatty acids on cognitive function with aging, dementia, and neurological diseases
[Rockville, Md. : Agency for Healthcare Research and Quality, 2005] 2005
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Axe Federal Documents Online
HE 20.6524:114
---
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3
Living with mild cognitive impairment : a guide to maximizing brain health and reducing risk of deme
Anderson, Nicole D., author.
Oxford : Oxford University Press, [2012] 2012
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Axe ProQuest E-Book
Electronic Book
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