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Title The Oxford companion to sugar and sweets / edited by Darra Goldstein.

Publication Info. Oxford [England] ; New York : Oxford University Press, [2015]
©2015
Boston, Massachusetts : Credo Reference, 2019.

Copies

Location Call No. OPAC Message Status
 Axe Credo Reference E-Book  Electronic Book    ---  Available
 Axe Credo Reference E-Book  Electronic Book    ---  Available
Edition [Enhanced Credo edition]
Description 1 online resource (714 entries) : 156 images ; digital files.
text rdacontent
still image rdacontent
electronic isbdmedia
online resource rdacarrier
Bibliography Includes bibliographical references.
Contents Foreword -- Introduction -- Topical outline of entries -- Entries A-Z -- Appendixes: Films; Songs; Pastry shops; Museums -- Directory of contributors.
Access Access restricted to authorized users and institutions.
Summary Most comprehensive reference work on the idea of the sweet ever published, with entries on all aspects of sweetness, including chemical, technical, social, cultural, and linguistic.
System Details Mode of access: World Wide Web.
Note Description based on title page of print version.
Subject Sweeteners -- Encyclopedias.
Confectionery -- Encyclopedias.
Genre/Form Electronic books.
Added Author Goldstein, Darra, editor.
Credo Reference (Firm), distributor.
Added Title Companion to sugar and sweets.
Sugar and sweets.
Other Form: Print version: 0199313393 9780199313396 (DLC) 2015000402 xxv, 888 pages, 32 unnumbered leaves of plates : illustrations (some color), facsimiles
ISBN 9781787855540 electronic version
9780199313396 acid-free paper
0199313393 acid-free paper
9780199313617
019931361X
9780199313624
0199313628
9780199313402
0199313407

 
    
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